I have discovered a new vice. An ice-creamy, chocolatey, biscuity thing of extreme temptation with nutty bits; it is single-handedly responsible for making all my waistbands uncomfortably tight.
The wondrous Maxibon is everywhere in Switzerland, but thankfully quite rare in London.
It is currently ranking joint first with my other secret delight - the Reece's Peanut Butter Cup (again, thankfully rare in London. Phew.)
The only issue I have is that the biscuit to chocolate ratio is a bit off - more lovely biccy please and less of the chocolate coating on the other end. Only then will I be truly happy (and much larger).
Damn it, Maxibon, you will be my downfall.